INGREDIENTS
- 9 eggs
- 2 onions
- 1 tomato
- 2 tablespoons mayonnaise
- 3 thick slices cooked ham
INSTRUCTIONS
Put eggs into boiling water and boil for 10 minutes. Dump hot water and let cold water run over eggs for a few minutes, this makes taking off the shells much easier!
Let eggs cool down and take off the shells. Chop onions and tomatoes in small chunks and place in a bowl. Cut ham into 1/2" pieces and combine with onions and tomatoes. Slice eggs
with knife or egg slicer into small cubes and put in same bowl with the rest of the ingredients.
Put 2 tablespoons of mayonnaise in bowl and stir everything.Chill in Fridge. The eggs recipe is ready to serve! Enjoy it with friends !!!
butternut-squash-with-bacon-egg-recipe
No comments:
Post a Comment